The food is amazing and the prices are unbeatable! Our pizza is second to none, but our incredibly diverse menu features smoked ribs barbecued chicken and seafood sets us apart.
Restaurant franchising is a $60 billion a year industry and pizza accounts for one half of all Quick Service restaurant sales. Add to that, ribs, chicken and seafood and we’ve got something for everyone in the family any day of the week.
While each of our stores undergoes Happy’s classic build out, operators gain admission to The University of Happy’s Pizza. After 30-45 days of training in our corporate kitchen and 60-90 days of in-store management training at an open location, graduates are completely groomed for success. Once a store is open, our support staff helps you with marketing, inventory control, staffing, prep and food updates.
At Happy’s Pizza we are proud to provide our franchisees with a variety of support including site selection, lease negotiations assistance, equipment, fixture, signage and inventory suppliers and even construction standards and assistance. In addition to this, once a new store begins operations, Happy’s Pizza provides all stores with an operations manual, continuous updates of our specifications and process and operational advice and assistance by telephone and Internet.
We are one of the only restaurants with a toll-free vanity number and we know how to use it. 800 BE HAPPY. Our in-house ad agency will customize individual marketing plans for every store. It starts with coming soon banners, job fairs and a big grand opening push. Once operations are running smoothly, we turn up the marketing machine with TV. Radio, direct mail, mobile and on-line promotions connected with our growing social web presence.